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  •   Stopped here for lunch on the off chance and it was amazing. First off. It is not cheap, but, the menus is amazing with local produce sourced where available. Lunch is A la Carte while dinner was a 5 Course, you can have less, degustation...More

    thumb David A
    11/19/2018
  •   We stopped in here thanks to many positive reviews and after our visit we joined the group praising the restaurant. Very warm inviting entrance with wood burning fireplace next to the main door. The owners work themselves in the restaurant and it show positively everywhere-...More

    thumb Timo H
    7/19/2018
  •   We stopped in here thanks to many positive reviews and after our visit we joined the group praising the restaurant. Very warm inviting entrance with wood burning fireplace next to the main door. The owners work themselves in the restaurant and it show positively everywhere-...More

    thumb beachstone2c
    7/19/2018
  •   We had the $65 per head set menu which was great. Who knew Brussels sprouts could taste so good? All local produce and wine by the glass. Worth the drive down to Second Valley.

    thumb Mark S
    7/19/2018
  •   Last year my wife and I had a gorgeous meal at Leonard's Mill. The price was fair for a lovely meal. I feel some venues serve pub food but the food we ate that day was well prepared, interesting and tasty. We enjoyed it some...More

    thumb Cayra
    8/11/2018
  •   Down at Carrickalinga for the weekend decided on a drive to Leonards Mill, Second Valley for lunch and we weren’t disappointed, but so glad we had called before hand as the place was crowded. Started with a Beer & Rose with lovely housemade sour dough...More

    thumb Judith W
    7/08/2018
  •   Potatoes like you've never eaten before, and then there's the forgotten carrot! Match that with the cuttlefish and you will wonder why you haven't come here before! Incredible to say the least. Oh! and Nina just loves to make sure you are happy with the...More

    thumb Sue D
    6/26/2018
  •   Very tasty, fresh, local food beautifully prepared. Potato gnocchi was yum and went well with sprouts as a side dish. Sooo tasty 😋 We had a warm, sunny & relaxed lunch under the trees. Thanks Hayley and team, especially Leah for looking after us so...More

    thumb trudis381
    8/29/2018
  •   Been here a couple of times and food is nice as well as location. After a two hour ride we arrived before 3pm and was refused food service. After pointing out the trading times on the internet and informing how far we had traveled we...More

    thumb Mardyboy
    1/01/2019
  •   We have driven past Leonard's Mill thousands of time on our way to Kangaroo island or Deep Creek. This time, fortunately, we were able to stop and dine.This intimate little restaurant with its historic ambiance serves locally sourced, freshly prepared ingredients, creatively combined in either...More

    thumb janetX2162BA
    11/25/2018